fermentation

  • “Fizzy vegetables” – Fermenting foods for fun and science 

    As a parent of small children who are homebound during the pandemic, I am giddily excited about any project that checks multiple boxes on my to-do list—especially those related to food, education, entertainment, and household chores. My most recent effort has been home vegetable fermentation, and it’s been surprisingly fun. We’ve tried cabbage, carrots, and… Continue reading

  • BookBingoNW2019: DIY (Do-It-Yourself)

    You may not have heard the term DIY before but you’re likely familiar with the concept. Do you grow your own herbs? Cook? Make small home repairs? Knit? Sew? Change a flat tire on your bicycle? Well that means that you do it yourself (DIY). And any book that teaches you how to make something… Continue reading